Recalling the classic column espresso makers first invented in 1901, this commercial-grade dual espresso maker from Italy is the same kind trusted in fine restaurants worldwide to brew coffee for hundreds of customers every day. The internal brewing mechanism has an advanced microprocessor that automatically adjusts the water amount relative to the serving size for perfect water-to-grind ratio whether making one cup or 40 (water levels are also manually adjustable). A built-in water softener ensures optimal water quality for the best cup of espresso possible. Touchpad controls allow four different coffee dosage selections for different brew strengths, even within a single brewing cycle. The ornate copper dome is handmade in Morocco and topped with a brass eagle, while the frame is 18-gauge galvanized steel with highly polished copper and stainless steel steam wands and panels, and a 12-quart boiler. Includes tamper (can also accommodate single-serving espresso pods). Professionally installed by a certified Astoria representative who will instruct you on how to use the machine; installation requires a 220-volt connection with a dedicated 25 amp circuit breaker, drain, and water line. 20 1/2" H x 27 1/2" W x 21" D. (183 lbs.)
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