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Open Wine Bottle Anti-Oxidation System
Handcrafted in the heart of Santa Barbaras wine country, this is the dispenser that allows oenophiles to enjoy a variety of wines at the correct temperature and peak of flavor without losing precious taste and nose due to oxidation. The dispenser uses inert nitrogen gas (commonly found at medical supply stores) under low pressure to push the wine out of the bottle through the spigot one glass at a time, thereby controlling oxidation to maximize a wines unique qualities even if a bottle sits up to two weeks. The cabinet dispenses from two bottles of red and two bottles of white wine, and holds four bottles in reserve. Each section is held at separate temperatures, ensuring the perfect serving range each and every time. Once a bottle is fin
ished, a new bottle from the reserve chamber can be quickly and easily moved to its place, and is ready to be served at the proper temperature. The unit has an insulated glass door, two-stage pressure regulator, and leak-proof bottle stoppers. Includes a manual defrost control and switch-activated 6-watt interior lighting that will not heat the bottles. The face-frame and door are rich, solid mahogany. Plugs into AC. 25" H x 19" W x 19" L. (60 lbs.)
Item 10894  ..................
$1,974.95
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