This is the thawing tray that relies on cutting-edge engineering principles to safely defrost meat up to 2 1/2 times faster than traditional methods. The tray operates without batteries, harsh chemicals or an external power source for an quick, even thaw on the countertop. Salmon or tilapia fillets can be ready for pan roasting in as little as six minutes. The embedded heat pipes dissipate cold and draw ambient warmth to the surface for a process that is more sterile than soaking in cold water and gentler than microwaving. Flavor, nutrients and freshness are preserved, assisting in the chef’s preparation of healthy, gourmet meals. The chef will also appreciate the luxury of last-minute menu planning. Rugged aluminum construction is dishwasher safe. 13 1/4” L x 8” W x 3/4” D. (3 lbs.)