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The Award Winning Danish Kringle

Lauded by The New York Times as “The only Danish pastry in America any self-respecting Dane would eat”, this is the Danish kringle made fresh according to a fourth-generation family recipe. First enjoyed in Denmark in the 13th century and more recently named Wisconsin’s official state pastry, this 15" oval-shaped kringle has a sweet filling of fruit and nuts topped by a rich glaze. This award-winning version takes three days to prepare using the Old-World technique of dotting the yeast dough with butter and rolling it out three times, resulting in 36 layers of delicate, flaky pastry to be savored for breakfast, with coffee, or for dessert. Includes two kringles (one nut; one apple). Serves 12. To ensure freshness, this item only ships Express Delivery. Not available for shipment to Canada. (3 lbs.)

Item 12575

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Shipping charges noted in parentheses apply in addition to our standard shipping & service charges on this item.

Item Ships via Truck

Shipped via truck and may require customer assistance upon delivery. You will be contacted to make an appointment for delivery. We're sorry, but gift wrap and gift cards are not available.

This product is Duty Free to Canada

GST still applies and will be charged upon processing.

Price $39.95
We regret that this item is no longer available.

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The Award Winning Danish Kringle.
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The Award Winning Danish Kringle.
The Award Winning Danish Kringle.
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