The Precise Egg Cooker

This automatic egg cooker hard-boils, soft-boils, or steams eggs with precision, eliminating over-cooked eggs. The unit has two interchangeable inserts--a rack that holds up to seven eggs in their shell for hard- or soft-boiling, and a tray that accommodates up to four cracked eggs for steaming and the cooking results are determined by how much water is placed in the basin; level one soft-boils, the second hard-boils, and the third steams. Unlike stovetop cooking that risks rapid boiling and often results in cracked shells, this unit gently heats the water to ensure perfectly cooked eggs, and it comes with a pin to puncture small holes in the shells prior to cooking to prevent the shells from cracking. The egg cooker "chirps" when a cycle i s complete. The lid and inserts are dishwasher safe. Plugs into AC. 8 1/2" L x 7" W x 7 1/2" H.